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Welcome to Yiasou Estiatorio

Yiasou Estiatorio Menu

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Anna R.
Anna R.

My husband and I became regular here. It's so nice a cosy inside with that light Greek music playing very delicately without interfering with our conversation. Corvina fish is a must to try! So delicious! We usually order filet but you can go for the whole fish as well. Service is always great and waiters are very helpful and attentive. We love Lolita, and others are great too. Definitely recommending for elegant and quiet couple or family outing.

John K.
John K.

This is a great Greek seafood restaurant! Very fresh and cooked perfectly. I will definitely be back.

Lena S.
Lena S.

The food was very good, fresh and flavourful . The service was absolutely great, our waiter was very attentive and polite ,with great manners young man.

Tanichea B.
Tanichea B.

The food is excellent. I came here many years ago and the food was great then. Came back now on a girl's night. We were not disappointed. I had the shrimp scampi and grilled octopus. Sooo good. It's a nice big place that appears to be family run. They also have a very talented saxophone player. Can you imagine happy birthday being played to you instead of sung at you in discordant tones? It's a real treat. My only regret is not getting the flaming cheese... I just didn't have any room. Go there, have fun.

Anthony S.
Anthony S.

I have been going here for years. Had many a birthday dinner here. The food is always fresh and tasty. I have never had a complaint yet. The staff is friendly and accommodating especially when my child was a lot younger. Decor is cute. It's truly a diamond and in the rough considering most restaurants are the same all around the area.

George M.
George M.

What can I say about Yiasou that I and others haven't said before? My latest visit was to reunite two old dear friends: Pete the owner with John, one of his workers from 20 years ago at the then Manhattan great Gardenia Restaurant. John has the Greek-style seafood linguini and I had the prawns masquerading as "langoustines" ($50per lb). We shared the mixed salad and fried calamari too. For desert we enjoyed fresh watermelon and the balance of the bottle of Greek red we ordered (is drink red with everything) while watching the seemingly endless parade of pedestrians strolling back and forth on harbor side Emmons Ave. What a wonderful evening...

Samuel L.
Samuel L.

Have been coming here for years, and wanted to take a moment to review and appreciate the consistently best restaurant in the neighborhood!

Matthew S.
Matthew S.

More Green/Mediterranean food. Went here with a friend and enjoyed what we had. Great food, albeit a little salty, high prices, but that is Emmons Ave in Sheepshead Bay for you. It was also pretty busy, however that is to be expected at it was Father's Day and a long holiday weekend. The portions are generous, especially the appetizers, which you could make a full meal out of. Our server was nice, but clearly the staff was disorganized and not ready to handle the busy crowds. At least they got nothing wrong with anything we ordered and when I asked for her suggestions she was spot on with accuracy with the taste of everything. As usual, do not fill up on bread! You will need your strength to eat your entrees for later!

Anna C.
Anna C.

My husband and a good friend were out on a Friday night and originally wanted to go somewhere else on Emmons Avenue... however when we drove by we noticed it was packed and decided to keep driving... We saw Yiasou and decided to eat here. Upon entry we were immediately greeted by a friendly hostess. An older man also got up and greeted us, he proceeded to have the waiters clean a table which a party had just left. They swiftly changed the linens and sanitized the chairs and we were seated. The menus are disposable paper and the print is small, but understandable with all the CDC guidelines... We finally decided to order. I ordered grilled spinach with feta cheese and grilled squid! The grilled squid was amazing! Perfectly cooked, tender, in lemon with olive oil. The spinach was yummy with warm feta cheese. We also ordered a hearty Greek salad that was so delicious that it made us order a second serving. The lemon potatoes were deliciously roasted, soft, with a lemon bite to it. Everyone was wearing masks and gloves... I entered the restaurant to use the restroom and look around... I noticed everyone inside and in the kitchen wearing gloves, masks, and hand sanitizers available at a few tables. Despite it being late on a Friday night, it was very clean inside... Will definitely come again to this Brooklyn gem when I'm in the area!!!!!